Originally Posted by Higgledy
I was #10 in line for that WSM!
I figured there was someone here who was in line for that. Sorry about that my friend.
What I meant to say earlier was the smoker is in terrible condition and definitely not worth what I paid for it.
Do you feel better yet?
"I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - Tommy Callahan III
XL Big Green Egg, 22.5 Weber OTS, WSJ Gold/Mini WSM, 18" & 22" WSM, UDS "No.8"
Flyers Orange Thermapen
Napkin Killers BBQ