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Unread 05-13-2013, 05:24 PM   #9
El Ropo
Babbling Farker
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Join Date: 10-06-10
Location: Austin, TX
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I like 50% pecan, 25% apple, and 25% cherry for anything I cook. You can substitute the pecan for your oak, and be good, but pecan has a sweeter flavor than oak IMO.
Modded Brinkmann Gourmet. Basic UDS. Rescued 22.5" OTS. SJS Mini-WSM. Stubbs. B&B Oak Lump.

Cannondale 2009 F8 (for burning off all the great BBQ)
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