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Unread 05-12-2013, 04:45 PM   #2
jmoney7269
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Join Date: 02-07-11
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Watch the BBQ pit boys video on brisket cooked on the kettle. Then practice it and cook it a little hotter. I did this a few times at a friends house with fabulous results. Good luck! Remember with wood, less is more, just a chunk at a time, thin and blue!
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