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Unread 05-12-2013, 11:26 AM   #9
jeffsee
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Quote:
Originally Posted by Richard_ View Post
good job , do you have recipe ? i love me some chili
Here is Wampus' original recipe: http://www.bbq-brethren.com/forum/sh...69&postcount=8

I used a small flat, not a point. I also seasoned my flat with Jallelujah Jalepeno Bacon and Money rubs from BPS.

On the morning of turn-in, I added some more Jallelujah rub and salt (to taste).
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