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Old 05-11-2013, 07:36 PM   #12
is Blowin Smoke!
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Join Date: 05-09-11
Location: Granite City, Illinois (Near St. Louis "GO CARDS")

I wraped a brisket in white drawing paper. It was a 36" wide roll. Turned out fine. I didn't want to use foil.
22.5 WSM, 120 Gallon Offset, Weber Performer, IQ-110, ET-732
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