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Unread 05-11-2013, 01:21 PM   #9
On the road to being a farker
Join Date: 06-11-12
Location: Tucson
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Originally Posted by DerHusker View Post
Looks tasty.
very. Makes great reubens, and I found out does really well being pan seared in a skillet with some scrambled eggs.
Weber 22.5 OTS, Weber SJS, Weber 22.5 Performer Platinum
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