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Unread 05-09-2013, 06:56 PM   #1
Mbrienzo
Found some matches.
 
Join Date: 02-14-13
Location: Hilliard, Ohio
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Default UDS Temp probe location

Was wondering where everyone will put there probe at on the grate. Do you put it in the center? May main concern is if I am doing just 1 piece of meat I want to put the meat in the middle but then my probe is off to the side. Can I clip it to th grate on the Nader side. Will I get false readings with the meat dripping on it? Just curious.
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