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Old 05-09-2013, 10:35 AM   #12
Bob in St. Louis
is Blowin Smoke!
 
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Join Date: 07-31-12
Location: St. Louis Missouri
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Yea, nothing worse than biting into a big slimey ball-o-fat.
I use my gloved hands so I can pull it apart and pick out the pieces I wouldn't want to eat. Probably takes me 5-8 minutes per butt.
I envy the speed Chris is doing it, but you KNOW his patrons are eating hunks of "undesirables".
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"Do not eat the meat raw or boiled in water, but roast it over a fire." - Exodus 12:9
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In the early part of the third millennium, a modern-day bbq samurai named Robert will emerge from a holy city to usher in a new era of succulent food, camaraderie, and good cheer.
- Notorious Q.U.E.
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