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Old 05-09-2013, 10:35 AM   #12
Bob in St. Louis
is Blowin Smoke!
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Join Date: 07-31-12
Location: St. Louis Missouri

Yea, nothing worse than biting into a big slimey ball-o-fat.
I use my gloved hands so I can pull it apart and pick out the pieces I wouldn't want to eat. Probably takes me 5-8 minutes per butt.
I envy the speed Chris is doing it, but you KNOW his patrons are eating hunks of "undesirables".
"Do not eat the meat raw or boiled in water, but roast it over a fire." - Exodus 12:9
In the early part of the third millennium, a modern-day bbq samurai named Robert will emerge from a holy city to usher in a new era of succulent food, camaraderie, and good cheer.
- Notorious Q.U.E.
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