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Unread 05-09-2013, 07:43 AM   #29
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Originally Posted by gsobbq View Post
Thanks for the tips! I don't know if I am at the level to do a hog yet. I just want to get this going to see how some spares and chicken come out. Once I master those then I'll try a hog.
You can do spares and chicken on it. The cooker is large enough that you can cook on indirect heat with coals in the cooking chamber.
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