View Single Post
Old 05-08-2013, 06:21 PM   #11
Babbling Farker

Join Date: 12-18-12
Location: Dearborn Mi, Manton Mi

after my cook I shut down the coals.

I do not see much of the millwood scraps, but I still have plenty of the new stuff left. It does burn longer. I have no doubt about that.
Michigan Custom 'Que
"Serving Those Who Have Served US"
Shirley Fabrication Custom Smoker
Member Great Lakes BBQ Assn
ServSafe Food Handler Certified
ButtBurner is offline   Reply With Quote