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Unread 05-07-2013, 11:44 AM   #51
smokinrack
On the road to being a farker
 
Join Date: 03-15-13
Location: iowa
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Never put four bags of lump in an untested firebox with all the vents wide open, it takes to long to get the smoker back down to temp when it all goes up at once


ok the beer may have played a role in that
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