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Unread 05-05-2013, 05:20 PM   #23
is one Smokin' Farker

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Join Date: 09-22-11
Location: Edgewater, MD
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So I cooked the ribs from Dartagnan this weekend at the Barbayq in Annapolis MD. We walked 7th out of 55. They looked great when I opened them and cooked great also. Very happy.
Keith Fat Maxine's BBQ
Thanks to: Firecraft (, In House Jewelers, and DArtagnan Foods
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WSM 22.5
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