New to Brethren - New to Lang
Good afternoon - I'm brand new to the BBQ Brethren. Started smoking on a UDS 12 yrs ago - upgraded to a Brinkmann SKD offset a few years after that. (Ran the SKD 30 straight wknds last year.....great year) Began process to purchase a Lang 48 Deluxe a week ago. My wife caught wind of the Lang and then "we" decided we would go with the 36 Deluxe. from what I've read, the Lang will be more fuel efficient, hold more food, and last a while longer. Any advice on what else to expect going from SKD to Lang???