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Old 05-04-2013, 11:23 PM   #17
Toast
somebody shut me the fark up.

 
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Join Date: 03-17-12
Location: Shreveport, Louisiana
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Mighty Fine! I too am doing ribs tomorrow. Just can't figure out which SM to use. Thinking about apple spice with pecan smoke.

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Charbroil Oilless Turkey Fryer
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