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Old 05-04-2013, 10:13 AM   #26
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Join Date: 09-27-12
Location: Birmingham, AL

Ever done an eggwash on your buns? I like the sheen it gives them and a little bit of a crust/skin. I do it right before I sesame seed them and also I pull them out and do another thin coating 8 minutes into the bake, then let them go till they are done which is usually another 10 mins or so.
Weber Spirit E-310, Weber Performer, Weber Smokey Joe, Mini-WSM, ECB Electric.
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