Thread: MJH & Ribs
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Old 05-03-2013, 10:27 PM   #3
is One Chatty Farker

Join Date: 08-28-11
Location: Waconia, MN

It cooked those ribs very similar to how my Ole Hickory CTO did. I need to drag out my competition notes with the CTO and do another cook to dial in my length of cook for proper tenderness. These were awesome eat at home ribs, but would have been to tender for a comp.

The Beast: 500 Gallon Homemade Reverse Flow
Weber 22"
Cajun Fryer FF2
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