Thread: Just an idea...
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Old 04-25-2006, 02:09 PM   #54
chad
somebody shut me the fark up.
 
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One of these would do nicely, too. Charcoal and wood, long burn time.

The Backyard Edition

-4 rack cooker each rack with 24” x 14” usable space
-Uses charcoal and wood
-Water tray or dry cook
-Built with the Legendary JedMaster Firebox
-16 gauge steel

Dimensions:
Height: 50 ¼” Width: 28” Depth: 21”
Stand Height: 12”
Weight 225lbs. Approx.
$1250.00
F.O.B. Birmingham, AL


http://www.brittsbbq.com/html/jack_s...e_backyar.html
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KingFisher Gator Rotisserie cooker, WSM, Stainless 5 burner with IR gas grill, Turkey Fryer, Weber JD Commemorative grill, slightly used Bandera chamber for future use as a cold smoker, Masterbuilt 40" insulated ELECTRIC smoker
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