Thread: My first Fatty!
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Old 05-01-2013, 10:29 PM   #13
Mad About Que
On the road to being a farker
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Join Date: 01-22-11
Location: Mt Holly NC

I like to do it breakfast style with eggs, bacon, whatever,, roll it wrap it with a weave.. smoke for a while. slice and serve on a biscuit with some peppermill gravy. my doctor does not approve.
ex-Stickburner converted to Backwoods gang (Gen2 Chubby and Party), UDS, Homegrown 250 gal Offset.
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