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Old 05-01-2013, 07:36 PM   #34
Knows what a fatty is.
Join Date: 04-27-13
Location: Massachusetts

Originally Posted by BBQ Bandit View Post
+1 ^^^^

In some circles... sauce covers alot of sin.
When done right - sauce is not a requirement.

When a sauce is required... a batch of homemade vinegar sauce does the trick.
I don't know I always found ribs need just a little sauce to taste right to me doesn't matter how they are but then again for the longest time I only ate the restaurant "BBQ" ribs so maybe I'm wrong but even when I made them that one time they needed a drop of sauce but then again I'm not that great. Yet.
Newenglandbbqer is offline   Reply With Quote