Thread: BBQ Guru to UDS
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Unread 05-01-2013, 09:44 AM   #13
On the road to being a farker
Join Date: 12-02-11
Location: chicago, illinois
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I used 2 chop sticks like making a splint, wrapped it in the cardboard tube from a paper towel, up against the ball valve and wrapped it with electrical tape.
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