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Unread 04-30-2013, 08:54 PM   #4
jmoney7269
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Join Date: 02-07-11
Location: brenham, texas
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Go 1/2 coarse grind chuck 1/2 pork carnitas or country style pork ribs which are actually just sliced shoulder. Something magical about the two mixed together. Tried sirloin and brisket cubed and its just not good as pork. Nobody will ever know the difference unles you tell them.
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