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Old 04-30-2013, 04:14 PM   #2
somebody shut me the fark up.

landarc's Avatar
Join Date: 06-26-09
Location: sAn leAnDRo, CA

Even though I appreciate great bread, and really, I want a great bun for a burger, for pulled pork and brisket, I want the cheap white bun sometimes. It is more there to keep my fingers clean, than to contribute to the food.

That being said, thanks for the recipe. I bet those are terrific for a burger.
me: I don't drink anymore

Yelonutz: me either, but, then again, I don't drink any less

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Thanks from:--->