View Single Post
Old 04-30-2013, 10:26 AM   #9
is One Chatty Farker
J-Rod's Avatar
Join Date: 08-15-12
Location: Irish Hills, MI

Lots of good advice so far. Only thing I can add is that if you plan on smokin it all the way thru the cook (and not panning w/liquid) be sure to look for one with some nice marbling throughout. It'll make for a more moist and tender roast. You're gonna love it either way though, smoked chuckies are great!
Okie Joe offset, UDS, Akorn, Weber Kettles, I'm JD.
J-Rod is offline   Reply With Quote

Thanks from:--->