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Old 04-30-2013, 09:52 AM   #15
aawa
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Join Date: 07-03-12
Location: Yorktown
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Brother PWA did a cook in december of a bunch of pork butts at 335F in -43F weather (he lives in North Pole, Alaska) Took him 10hrs with a full basket, he had about 1/2 the basket still left. I'm assuming you won't be cooking at -43F weather so half a basket will probably last you 15+hours

here is the link to the thread.
http://www.bbq-brethren.com/forum/sh...=149883&page=3
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