With a chuckie, it seems to be the consensus to cook it until it has the color you like and then pan and cover with a little added fluid (Broth, beer, water, etc.) and cook it until it pulls. Pretty straight forward.
I was stripped by Guerry while he was wearing a skirt
Proud owner of the PentaZero
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“I dream of a better tomorrow, where chickens can cross the road and not be questioned about their motives.” ― Ralph Waldo Emerson