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Unread 04-29-2013, 10:27 PM   #7
SweetBlue
Got Wood.
 
Join Date: 03-09-13
Location: Springfield, MO
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Quote:
Originally Posted by gettinbasted View Post
This. I have tried chef's select in my gravity fed smoker and I really wanted to like it, but there was so much ash. You just can't beat good old Ozark oak.
I'm conveniently located in SW Mo so I have a steady source of this. It's at nearly every store and at really good prices. As far as ash - I'm with you there. The less work I have to do the better :)

With briquettes (and perhaps this is unfounded) I get slightly concerned with the chemicals.
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