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Unread 04-29-2013, 07:23 PM   #4
Bbq Bubba
somebody shut me the fark up.
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Join Date: 05-03-07
Location: New Baltimore, Mi.
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It IS lined. The tan liner is the toughest of all liners to remove!

You could do much better by finding a drum that hasn't been beat to chit already.
Pitmaster @ Lockharts BBQ
Beer Snob
I cook the best brisket north of Dallas. Get over it.
Northern midwest director for OBR
BBQ Person of the Year 2013
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