Seriously, you can't find decent Vietnamese food in Texas? That is where half of the folks from Vietnam settled. Looks like a straight shot to Houston.
That is some good looking Banh mi. When are you going to learn to make the pork pate that is supposed to be on there?
I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA
"perhaps...but then again...maybe not..."