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Old 04-29-2013, 11:32 AM   #1
Knows what a fatty is.
Deslock's Avatar
Join Date: 04-18-13
Location: Oklahoma City
Default Pork Loin hot off the grill.

...ok, so I thought I posted this last night, but apparently I typed it up, let it sit & never hit "submit". We started with a maple glazed pork loin, and added in a bit of McCormicks sweet & smokey. the glaze seemed to create the perfect shell for the sear, then it went on the pan. Add a bit of rice for a side and a bottle of Matchbook, and dinner is served.
Attached Images
File Type: jpg Loin1.jpg (42.7 KB, 171 views)
File Type: jpg Loin2.jpg (48.2 KB, 172 views)
File Type: jpg Loin3.jpg (36.3 KB, 172 views)
To seek out new sauces, and explore strange new flavors...
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