Originally Posted by cowgirl
That's a beautiful piece of salmon Ross!! Bet it was delicious!
Thanks again for mentioning the Southern Seasoning. I scored some this week and gave it a try on beef ribs. It was really tasty!!
I'm glad you enjoyed Southern Flavor Jeanie I've enjoyed it for years a great seasoning. Have a great week
Large Green Egg The Ultimate Cooking Experience. Hatched 6-21-07, DigiQ2, Supperfast,, Red Thermapen, and ET-732