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Unread 04-28-2013, 06:51 PM   #13
somebody shut me the fark up.

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Join Date: 06-26-09
Location: San Leandro, CA
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Everything they all said.

I really like to use Simply Marvelous Sweet and Spicy as a top coat. A base coat of The Rub Company Santa Maria, or now Barney & Dave's is there as well. Or my own basic Santa Maria rub.

My go to change-up is Dizzy Pig salt-free Dizzy Dust as the top coat. It is the non-sweet option
I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA

Whip It Off, Chambers!

"perhaps...but then again...maybe not..."
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Thanks from:--->