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Old 04-28-2013, 02:06 PM   #23
On the road to being a farker
Join Date: 06-30-10
Location: Olney, MD

Yup, have a few co-workers that make this. Great dip for celery sticks! (you have to eat vegetables sometimes, right?)

Definitely use the crumbled blue!
Brinkmann SnP, Weber Kettle, 30" Masterbuilt Electric, lonely gasser, Red Thermapen
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