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Unread 04-28-2013, 12:46 PM   #12
is One Chatty Farker

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Join Date: 04-09-12
Location: Ft. Mudge, Az
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I cook on a UDS and love it, i can put my meat on and it cruises at 270-285 all day long. I have looked at the 22" WSM and i think if i could afford it i would get one, why because i like different cookers! Either way you would be well served by both cookers.
Old Rifles, Cast Iron and other things i spend my money on!
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