Treating beef shank like a brisket.
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04-27-2013, 04:15 PM
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
That marrow is going to be the nugget of joy. Seems like I would have to bet on it being wonderful.
the meat thermometer was so far past the top reading, it read Taylor
"perhaps...but then again...maybe not..."
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