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Unread 04-26-2013, 04:13 PM   #16
Babbling Farker

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Join Date: 11-17-12
Location: South East Victoria Australia
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Thanks folks, the lamb uses the same brine as beef so you can make your own easy enough.
The Blackberry sauce surprised me ,it was better than I imagined so I was chuffed with that,
Wife (Vonny ) wants it over a Pork Loin roast
I will never be over the hill.
I'm too darn tired to climb it.
Daffy Duck

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