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Old 04-24-2013, 08:15 PM   #2
somebody shut me the fark up.

landarc's Avatar
Join Date: 06-26-09
Location: sAn leAnDRo, CA

I do not know from a food safety point of view. But, from a horticultural point of view, as vegetative matter decays, or for that matter, ripens, it out gasses as the cells break down. For the price of cabbage, toss and buy seems a good idea.
the meat thermometer was so far past the top reading, it read Taylor

"perhaps...but then again...maybe not..."
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