Thread: Meat Curing?
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Unread 04-24-2013, 04:33 PM   #9
somebody shut me the fark up.

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Join Date: 08-06-10
Location: Stuart, Fl
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A refrigerator will work fine for the purpose. I wanted to use a freezer so by using a line voltage thermostat(I use # G I could use the box for a freezer or a fridge. You plug the fridge into the thermostat, plug the thermostat into a 110 outlet, put the thermocouple in the fridge and set it for the desired temp. As far as humidity, I use a plug n play humidistat from Allied Kenco( Plug your humidifer into this. Works really good. I think in retro I would have gone with this one tho,
Here is a link for a how to I used

Just looked at your blog,, seems you already have a handle on it.
Homegrown 120 Gallon Reverse Flow, Homey, the Homegrown Kettle, 3 UDS's, 3 Stack Pro Q Excel 20, 18.5" Elderly(but not retired) WSM, 150lb Capacity Homegrown Electric and a CA gasserrrr
Bicycle Fast Polder Thermo, Indisputably Fastest Purple Thermapen, SAI Satay Grill

Last edited by bluetang; 04-24-2013 at 05:46 PM..
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