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Old 04-22-2013, 08:35 AM   #3
pigville porkers
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Join Date: 01-09-13
Location: pleasantville Iowa
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Originally Posted by Ron_L View Post
Interesting design. How did it cook? The food looks good.
It cooked pretty well, Held at 250 - 275 all day long. Food was average. Gonna fire it up again this weekend again. Only have a few more weekends before the local cook off I partake in every year.

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