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Unread 04-22-2013, 04:50 AM   #10
JazzyBadger
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Join Date: 04-12-10
Location: Jazzy Gerbil Land.
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I use a Pampered Chef 11" Deep Dish Baker's Pan or whatever it's called. I actually had it shipped to me from a former guildie out of the competition team I participated in.

The recipe I use comes from the Lehmann's pizza calculator. I'm the only one in the house that likes a deep dish style pizza, everybody else prefers it thin crust in my pack.
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