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Unread 04-21-2013, 12:25 PM   #2
somebody shut me the fark up.
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Join Date: 07-04-09
Location: Jonesboro,Tx
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JM2C here It is less stressful and less expensive to learn how the pit cooks rather than it is so teach the pit to cook the way you think it need to
That plate combined with a water pan is making it a fuel hog having to refuel a charcoal burner every two hrs is ridiculous.
I never met a Cow that I didn't like with a little Salt & Pepper! Certified PORK-A-HOLIC
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