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Old 04-21-2013, 08:26 AM   #13
somebody shut me the fark up.

Wampus's Avatar
Join Date: 06-05-09
Location: Mooresville, IN

Food looks fantastic.
I agree with Ron. I always leave my top (exhaust) vent open 100% during the cook and only adjust the intakes. That helps from choking the fire out and getting yuk smoke.

Looks like you're gonna be in for a great ride with your new toy!
Big JT's Smokin' BBQ Competition Team

"Oh, I donít reject Christ. I love Christ. Itís just that so many of you Christians are so unlike Christ."
-Mahatma Gandhi
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