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Old 04-20-2013, 06:36 PM   #6
Elfmaze
On the road to being a farker
 
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Join Date: 03-17-11
Location: Allentown PA
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I was thinking of the rapid vs slow freezing and texture of meat, They were previously frozen and then thawed, then i freeze them again. Maby more playing with my controller.

But I was kinda interested in the result
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