View Single Post
Old 04-20-2013, 12:58 PM   #4
Full Fledged Farker
certified106's Avatar
Join Date: 03-07-12
Location: Athens, Ohio

Originally Posted by morgaj1 View Post
The only thing that I may have trouble getting in the future is the Habanero flakes. A friend of mine bought me a bottle at a specialty food store while on vacation. I am almost out and have a feeling I will have trouble finding it again.

I make my own..... We plant habaneros, Jolikia, and Jalapeno every year then I pick them, dehydrate them, blend them and vac seal them in bags to use for seasoning all year. It doesn't take many dried habanero flakes to really heat a dish up!
Kamado Joe Classic, Chargriller Kamado, Weber 22.5 Kettle
certified106 is offline   Reply With Quote

Thanks from:--->