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Old 04-17-2013, 06:39 PM   #1
is one Smokin' Farker
Join Date: 09-18-12
Location: Lugoff, SC
Default A little variety tonight

My second cook on the Weber 26.75 OTG. I really love the extra space compared to the 22.5 Performer. It is great for moving things around and cooking different foods. I have ordered a second handle to mount to the front to make sliding the lid back easier.

Steak, salmon, chicken and onion sausage. I'm stuffed.
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File Type: jpg brisket 023.jpg (83.1 KB, 149 views)
[COLOR=darkgreen][COLOR=black]LBGE,[/COLOR] [/COLOR][COLOR=black]22.5 WSM, 14.5 WSM, Weber 26.75 OTG, Weber Performer Gold, Weber Performer Silver, Backwoods chubby, Speed of light fast [COLOR=darkgreen]Packer green[/COLOR] Thermapen, Speed of sound fast [COLOR=red]red[/COLOR] backlit Thermapen, Ultra-fast [COLOR=black]American flag[/COLOR] Thermapen[/COLOR]
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