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Unread 04-16-2013, 03:54 PM   #4
CharredApron
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Join Date: 02-24-13
Location: Ventenac en Minervois, France
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Wrap them in a bacon weaver and cook them on indirect heat around 250-275 til IT 170* and serve with Macaroni and cheese with broccoli bits in it! " Porked Chicken Mac"
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Pitmaster at "Sultans of Sting" BBQ Team it's a French thing!
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