Wrap them in a bacon weaver and cook them on indirect heat around 250-275 til IT 170* and serve with Macaroni and cheese with broccoli bits in it! " Porked Chicken Mac"
Backyard Disasters are my specialty.
"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG
Member KCBS, FBA
Pitmaster at "Sultans of Sting" BBQ Team it's a French thing!