1. I think you should invite me over.
2. Are you looking at the timing? Hot and fast on the brisket or low and slow?
3. What kind of rig do you have? UDS? BDS? BGE? How many racks?
Dbl Bbl Smoker, UDS, ECB, Char-Broil gas grill & charcoal grills, SJ - Certified Moink Baller