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Old 04-14-2013, 10:26 PM   #1
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Join Date: 01-08-13
Location: Georgia
Default Final meal from a great smoking weekend....

I knocked out some big projects around the house this week and then the pollen knocked me out.

Wife asked what I had planned for this weekend......"Nothing at all but chillin & grillin while watching the Masters" was my response.

She didn't argue a bit and joined in with me.

Was super relaxing.

The butts I smoked were about the best I've ever done. The brisket smoked 13+ hours yesterday and was fairly decent. The apple & blue cheese slaw was thrown together from a recipe on the shredded slaw package.

Today, I simply enjoyed the leftovers.
Was good eating. I love brisket sandwiches with some hickory sauce on them. Same sauce on the pulled, which already had a vinegar table sauce on it.

Hope everyone had a great weekend as well.
Kamado Joe BigJoe & JoeJr, Weber WSM 22.5, Master-Touch 22, Jumbo Joe, Old Country Pecos, Weber Chimneys (steak cooking machines)
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