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Unread 04-14-2013, 10:26 PM   #2
CharredApron
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Join Date: 02-24-13
Location: Ventenac en Minervois, France
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I have a Vision Kamado III Pro. And yes, it does sweat! I like the fact that their ceramic bodies maintain moisture and improve the flavor of the meat through super saturation. It helps to keep the contents saturated in a moist cooking environment and ultimately delivers a superior product in the end!
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"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG
Member KCBS, FBA
Pitmaster at "Sultans of Sting" BBQ Team it's a French thing!
http://www.charredapron.com
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