Thread: Beef short ribs
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Unread 04-12-2013, 10:27 AM   #30
Marrs
On the road to being a farker

 
Join Date: 04-04-12
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Those look nice!
I'm in the fat cap on group. Something else to try is cooking one medium rare. Yes it is tough, but you can slice it thin. The flavor is something you absolutely must try at least once. It's a different deal than a traditional shorty.
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Marrs

A New Mexican transplant smoking and spicing up a suburban New York neighborhood.

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