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Unread 04-10-2013, 10:40 AM   #19
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Originally Posted by jmoney7269 View Post
You wanna know a Dayum good sauce from Walmart, kinda savory, is "best maid" by the gallon. This guy that beat us in brisket at our last sanctioned comp poured a cup of it in the foil with his brisket. I thought he was crazy, it was actually really good!
Best Maid is a very good base to start from too, many Texas restaurants doctor it to put their own sig on it, good stuff.
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